Specials

CULINARY

Specials 2025 at the Königstuhl

At Hotel Königstuhl, enjoyment becomes an experience high above the rooftops of Heidelberg. Whether it’s a rustic hut party with hearty cheese fondue, seasonal asparagus dishes, or the Sunday summit buffet—here, regional cuisine meets a special atmosphere. Every event is staged with attention to detail and a touch of mountain romance. Look forward to culinary highlights in a unique panoramic location.

FEBRUARY 9, 2025 – NOVEMBER 30, 2025

Summit buffet on the Königstuhl

NOVEMBER 1, 2025 – FEBRUARY 28, 2026

Cheese Fondue at the Berggasthof

Your retreat at 570 meters