Cheese Fondue at the Berggasthof

ALL YEAR ROUND ON THE KÖNIGSTUHL

Cheese Fondue at the Berggasthof

– FROM TWO PERSONS IN THE ALPINE BERGSTUBE –

Menu

Starter: FIELD SALAD with house dressing and seeds
250 g CHEESE FONDUE per guest with stone-baked baguette and our homemade bread
– Per person 39,50€

CHEESE FONDUE – Definition –

A highly sophisticated Swiss team exercise in which melted cheese
serves as a social glue. Goal: dip bread without losing it –
or friendship.
Bonus points for elegant fork acrobatics and philosophical discussions about the right type of cheese.

Period & Contact

ALL YEAR ROUND IN THE BERGSTUBE

BERGGASTHOF KÖNIGSTUHL
KÖNIGSTUHL 2
69117 HEIDELBERG
TEL.: 06221/4160300
E-MAIL: INFO@GASTHOF-KOENIGSTUHL.DE
Käsefondue Berg-Gasthof Königstuhl Heidelberg

Your retreat at 570 meters